Due to this dietary change, starting in 2002 soybean (and its derivatives) began to be regarded an industrial, rather than an agricultural commodity in China, which authorized the liberalization of their importation9. The result is that soybean imports, predominantly from the US and Brazil, amplified Practically exponentially7.The COVID-19 pandemic

Brazil has emerged given that the largest U.S. competitor in the global corn market with 2nd-crop corn, harvested late inside the area promoting year, boosting exports from September to January, months traditionally dominated by Northern Hemisphere exporters.Hypothetically, the trade of Brazilian soybeans and soybean meal is an important Portion of